Capsulated cork stoppers are very practical for drinks whose contents are not consumed in one go. They are widely used to seal fortified and fortified wines, spirits and premium olive oils. Cork's "elastic memory" allows it to be easily opened and reinserted into the bottle without spoiling the drink. This offers elegance and refinement to the product and convenience to the consumer.
Bartops are customizable and can be adapted to each client's unique packaging. The customer is free to choose the overall design of the product, the type of stopper (natural or colmated), the material of the capsule (plastic or wood) and even the color of the capsule.
CORK ROLLS Capsulated
Comfort. Elastic memory.
Capsulated cork stoppers, known as Bartop, are the closure of choice in various market segments, particularly for sealing drinks such as our prestigious Port Wine, as well as the best Wishkys, Armagnacs, Gins and Olive Oils from around the world.
Bartop stoppers can be more generic or exclusive. At Timescork we help you select the best material and design for your product, in line with your packaging and adjusted to its purpose.
CAPSULATED CORK STOPPERS
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